Dutch oven
Dutch oven, a device for speeding up the roasting of small meats in front of an open fire by the reflection of heat from its brightened interior, English, 1850-1900
Dutch oven, with basting spoon and cylindrical clockwork jack., c. 1850-1900.
- Made:
- 1850-1900 in Newcastle upon Tyne
Dutch oven, a device for speeding up the roasting of small meats in front of an open fire, with basting spoon and with brass spring-driven bottle jack by Mather and Armstrong of Newcastle, English, 1850-1900
Dutch oven, a device for speeding up the roasting of small meats in front of an open fire, with basting spoon and with brass spring-driven bottle jack by Mather and Armstrong of Newcastle, English, 1850-1900
Details
- Category:
- Domestic Appliances
- Object Number:
- 1962-322
- Materials:
- complete, metal (unknown) and brass (copper, zinc alloy)
- Measurements:
-
overall: 1380 mm x 520 mm x 350 mm,
- type:
- cookware, dutch ovens and ovens
- credit:
- Parker, J.F.
Parts
Bottle jack by Mather and Armstrong of Newcastle, England, c. 1850-1900.
Brass spring-driven bottle jack from which small meats were suspended for roasting in front of open fire, by Mather and Armstrong, Newcastle, 1850-1900
- Materials:
- whole, brass (cast) and game wheel, hook, iron
- Object Number:
- 1962-322 Pt2
- type:
- bottle jack
Metal basting spoon, for use in conjunction with a Dutch oven, c. 1850-1900.
Metal basting spoon with half-covered top, for use in conjunction with a Dutch oven, English, 1850-1900
- Measurements:
-
overall: 600 mm x 100 mm
- Materials:
- whole, metal
- Object Number:
- 1962-322 Pt3
- type:
- basting spoons
