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Menu card of Conservative Club outing to the Grand National Steeplechase, 1927, Birmingham to Aintree, in Grand National Restaurant Car of London Midland and Scottish Railway Company. 25 Mar 1927.

menu card of conservative club

Documents

1927

London, Midland and Scottish menu from the Ballater to Newcastle. Dated October 9th 1928. Cardboard menu featuring the company's logo, in gold. Small punched circle in top left hand corner.

London Midland & Scottish Railway menu: Ballater to Newcastle

Documents

1928

Menu, London Midland & Scottish Railway,"Gleneagles Hotel Reopening Luncheon Menu" on the 24th Febrauary 1937 with food and wine list.

Gleneagles hotel reopening luncheon menu

Documents

1937

Menu, card, Irish Mail, London Midland Scottish Railway, Breakfast and luncheon 3/6, with picture of a ship at sea with a lighthouse in the background on the front cover.

Irish mail menu card

Documents

Menu Card for breakfast & luncheon on The Irish Mail, with details of golf courses & London Midland & Scottish Hotels, issued by London Midland & Scottish Hotel Services, st. Pancras, London. 29 June 1937.

Menu card for breakfast & luncheon on the Irish Mail

Documents

1937

The Royal Scot menu by London Midland & Scottish Railway hotels for luncheon 3/6. With map on the reverse. Front has the outline of a man in a kilt. Euston, Glasgow and Edinburgh. Printed by Manifoldia.

The Royal Scot menu

Documents

1937

Menu card For Luncheon served to members of the International Hotel Alliance in the LMS Restaurant Car of the special train from London to Manchester, issued by The London Midland and Scottish Railway Company

Hotels owned by London Midland & Scottish Railway Company

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Luncheon for members of the International Hotel Alliance, Chester to Manchester by special train, in London Midland and Scottish Company Restaurant Car. 14 Apr 1926.

Luncheon menu card for members of the International Hotel Alliance

Documents

1926

Menu, London Midland & Scottish Railway, blank, 'The Coronation Scot'.

The Coronation Scot

Documents

Menu folder, London Midland & Scottish Railway, LMS Restaurant Car, Third Class, Breakfast and Luncheon menus, 12 July 1935. Cover illustration of a carved mural decoration by Eric gill in the Lounge of the Midland Hotel, Morecambe, of a scene from Homer's Odyssey depicting Odysseus being welcomed from the sea by Nausicaa. 4pp.

London Midland & Scottish Railway menu folder

Documents

1935

Luncheon for Institute of Transport Congress Party, Birmingham to Derby, in London Midland and Scottish Railway Company Restaurant Car. 20 May 1927.

Menu from the luncheon for institute of transport congress party

Documents

1927

Menu, London Midland & Scottish Railway, 'The Coronation Scot', for dinner section is a blank specimen while the wine list is completed.

The Coronation Scot

Documents

Menu, for luncheon at the Great Northern Hotel, Kings Cross Station on the occasion of the "Naming of the New LNER Streamline Locomotive No 4491 "Commonwealth of Australia" by The Right Honourable S.M. Bruce C.H. the High Commission for Commonwealth of Australia, Menu carries his signature in pencil, with kangeroo header, 21st June 1937.

Naming of the New LNER Streamline Locomotive No 4491 "Commonwealth of Australia"

Documents

1937

Menu, Japanese Railways, Shinkansen Series 300 debut menu.

Shinkansen Series 300 debut menu

Documents

1981

Menu, Japanese Railways, folded, brown breakfast menu.

Folded, brown breakfast menu from the Shinkansen

Documents

Menu, Japanese Railways, folded, buff lunch and dinner menu from Shinkansen.

buff lunch and dinner menu from Shinkansen

Documents

Menu, Japanese Railways, folded, green breakfast menu.

green breakfast menu from Shinkansen

Documents

Menu, for the Hotels Executive, Refreshment Room Services Convention, 14th April 1953, Knaresborough Room, Queen's Hotel, Leeds.

Menu for the Hotels Executive, Refreshment Room Services Convention

Documents

1953

Menu, Royal Station Hotel, York, 'Mess of the Chairmen of the Licensing Authorities of Great Britain and the Metropolitan Licensing Authority 38th Mess Dinner', 22nd September, 1948.

Menu for the Royal Station Hotel

Documents

1948

Her Majesty's luncheon at the Station Hotel York October 17th 1855.

Her Majesty's luncheon at the Station Hotel York

Documents

1855

Luncheon Menu, Royal Station Hotel, York, 'Hotels Board Meeting', 16th November, 1972.

Luncheon menu for the Royal Station Hotel

Documents

1972

Menu, Royal Station Hotel, York, 'York and East Yorkshire Architectural Society Annual Dinner and Dance', 4th April, 1952.

Menu for the Royal Station Hotel

Documents

1952

Menu, Royal Station Hotel, York, 'London & North Eastern Railway, (LNER) Dinner given to John Miller on the occasion of his retirement', 26th February, 1937.

Menu for the Royal Station Hotel

Documents

1937

Menu, Royal Station Hotel, York, 'Old Pocklingtonians Club 3rd Annual Dinner Dance', 12th November, 1948.

Menu for the Old Pocklingtonians Club 3rd Annual Dinner Dance

Documents

1948

Dinner Menu, Royal Station Hotel, York, 'Hotels Board Meeting', 15th November, 1972.

Dinner Menu for the Royal Station Hotel

Documents

1972

Menu, Royal Station Hotel, York, Wedding menu initialled NB and AVI, 2nd December, 1939.

Wedding menu for the Royal Station Hotel

Documents

1939

Menu, for the Rose Room, Royal Station Hotel, York.

Menu, for the Rose Room, Royal Station Hotel

Documents

Menu, Royal Station Hotel, York, 'Christmas Day Luncheon', 25th December, 1975.

Christmas Day Luncheon menu from the Royal Station Hotel

Documents

1975

London Midland and Scottish Railway M.C.C. dinner at the Euston hotel (stephenson room) Tuesday 8th February 1938.

M.C.C. dinner at the Euston hotel (stephenson room) Tuesday 8th February 1938

Documents

1938

Menu, card, London Midland and Scottish hotels from dinner at the Midland Grand Hotel at St. Pancras on October 23rd 1929 for the Officers and Friends of the 19th London Regiment Cadet Corps, 1929.

London Midland & Scottish Railway hotel menu

Documents

1929

Menu, card and paper in plastic sleeve, 'The Master Cutler - The Great British Breakfast', British Rail / Travellers-Fare breakfast menu from The Master Cutler service, June 1962. Includes piece on the history of dining cars mentioning the Stirling Single.

The Master Cutler - The Great British Breakfast

Documents

1962

Menu card, Main Line Menu Motorail, 100 Years of Refreshment Travellers-Fare, dated April 1979 reference MLM - M(N) 4/79. Main courses fillet of sole, grilled gammon, selection of cold meats with salad. Menu card decorated with the text forming border which reads, '100 years of Refreshment (in gold), Travellers Fare (in red).

100 years of refreshment travellers fare main line menu motorail

Documents

1979

Special menu insert from the Midland Grill, [?Midland Hotel], Manchester. Reads, 'Today's low calorie suggestion: Ham Cornets with Russian Salad, Lettuce, Pineapple and Cherries'

Special menu insert for the Midland Grill

Documents

1960

Menu card, Main Line Menu Morotorail, 100 Years of Refreshment Travellers-Fare, dated April 1979 reference MLM - M(S) 4/79. Main courses roast chicken, fillet of plaice, selection of cold meats with salad. Menu card decorated with the text forming border which reads, '100 years of Refreshment (in gold), Travellers Fare (in red).

100 years of refreshment travellers fare main line menu motorail

Documents

1979

Menu card for breakfast on the private special train from Euston to Seaforth, on the occasion of the new Penpoll Smelter

Queens Hotel Birmingham - Carte du jour

Documents

1951

Menu and toast list, International Railway Congress Banquet at the Crystal Palace, 25th June 1925.

Menu and toast list, International Railway Congress Banquet

Documents

1925

Menu card of the Wyvern Room, Midland Hotel, Manchester, [?late 1905s].

Menu card from the Wyvern Room

Documents

1950-1959

Southgate County Old Scholars Association menu for the annual dinner held at Broad Street Station Restaurant on Thursday 15th April 1937. Space on reverse for autographs.

Southgate County Old Scholars Association menu

Documents

1937

Menu card, Menu, 100 Years of Refreshment Travellers-Fare, dated March 1979 reference TB Sc/3/79. Menu for light meals, snacks, sandwiches, sundries and beverages. Menu card decorated with the text forming border which reads, '100 years of Refreshment (in gold), Travellers Fare (in red).

100 years of refreshment travellers fare menu

Documents

1979

Menu sheet for the Hotels Executive, British Transport, Restaurant Cars. Folded sheet print in blue and red on cream paper. Inside the wine and spirit list and on rear the Luncheon 5/- and Supper 5/- menus, for Leeds to King's Cross and Return Saturday 2nd June 1951.

menu restaurant cars

Documents

1951

Menu card, Welcome Buffet, 100 Years of Refreshment Travellers-Fare, dated March 1979 reference SR (2Sp) 3/79. Menu and tariff card for sizzling snacks from the grill, fresh fruit and ploughman's lunch. Decorated with a gold and red border with a crest which reads, '100 years of Refreshment (in gold), Travellers Fare (in red).

100 years of refreshment travellers fare welcome buffet

Documents

1979

Advertising display card for 100 Years of Refreshment Travellers Fare Breakfast Choice tariff, reference SR 3/79, dated March 1979. Gold border and black text printed on both sides for table display.

100 years of refreshment travellers fare breakfast choice

Documents

1979

Menu, The Hotels Executive (British Transport) for the Grand Hotel, West Hartlepool, 13th September 1948.

Menu, The Hotels Executive (British Transport) for the Grand

Documents

1948

Menu, from the Station Hotel, Aberdeen, 1951. (Specimen) with sticker "short luncheon comprising a choice of two courses . . . .".

Menu, from the Station Hotel, Aberdeen, 1951

Documents

1951

Four page commemorative menu and bar tariff of stiff card covered with mock suede and gold cord trim. Inscribed "The Brighton Belle Final Run 30th April 1972.".

The Brighton Belle, Final Run 30th April 1972

Documents

1972

Menu card, Main Line Luncheon, 100 Years of Refreshment Travellers-Fare, dated March 1979 reference MLL (1) 3/79. Main courses fillet of plaice, braised liver and bacon, cold tongue, ham and salad. Menu card decorated with the text forming border which reads, '100 years of Refreshment (in gold), Travellers Fare (in red).

100 years of refreshment travellers fare main line luncheon

Documents

1979

Menu from the Felix Hotel, Felixstowe for Dinner, New Year's Eve, 1929. Printed on silk. The top is embroided in black thread showing a view of the hotel.

The Felix Hotel, Felixstowe, 1929

Documents

1929

Special menu insert from the Midland Grill, [?Midland Hotel], Manchester. Reads, 'Today's low calorie suggestion:Anchovy Eggs with Lettuce, Sweetcorn and Vegetable Salad'

Special menu insert for the Midland Grill

Documents

1960