"Consumers’ Willingness to Pay for Biotech Foods in China: A Contingent Valuation Approach"

PART OF:: Research papers relating to genetically modified foods, crops, research and industry

Made:: 2006

part of archive:: GM Archive / Professor Michael Wilson collection relating to genetically modified foods, crops, research and industry

maker:: Lin, William, Somwaru, Agapi, Tuan, Francis, Huang, Jikun and Bai, Junfei

Published in 'AgBioForum', 9 (3): 166–179

Details

Extent:: 210
300

Identifier:: MS/2175/2/13

Access:: Open Access

copyright:: More

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GM Archive / Professor Michael Wilson collection relating to genetically modified foods, crops, research and industry