"The agricultural advantages and consumer acceptance or otherwise of genetically modified crops with particular emphasis on potatoes - the reasons for and lessons to be learned from the demise of the GM in potatoes as compared with the apparent success of GM broad acre crops"

PART OF:
Collection of reports relating to genetically modified crops
Made:
2002
part of archive:
GM Archive / National Farmers' Union collection relating to genetically modified crops
maker:
Simon, Walter

Details

Extent:
1 item
Identifier:
MS/2156/04/26
Access:
Open Access

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