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"The use of genetically modified crops in developing countries - a follow-up discussion paper"
Made:
2004
part of archive:
GM Archive / Dr Helen Ferrier collection relating to genetically modified crops, food and industry
maker:
Nuffield Council on Bioethics
Related people
National Farmers' Union
Ferrier, Helen
Details
Identifier:
MS/2176/13
Subject:
GM Crops
Browse this archive
GM Archive / Dr Helen Ferrier collection relating to genetically modified crops, food and industry
MS/2176/01 "Technical standard for the supply of identity preserved non-genetically modified food ingredients and product"
MS/2176/02 GM Viewpoint newsletters
MS/2176/03 National Center for Food & Agricultural Policy folder of conference papers
MS/2176/04 "Crops on Trial"
MS/2176/05 "GM Crops - Effects on farmland wildlife"
MS/2176/06 "New choices new challenges new approaches"
MS/2176/07 "New Zealand Biotechnology Strategy"
MS/2176/08 "Farm policy journal: biotechnology - agricultures gene revolution"
MS/2176/09 "Seeds of doubt - North American farmers' experiences of GM crops"
MS/2176/10 "GM Nation? The findings of the public debate"
MS/2176/11 "GM crops: what you should know - a guide to both the science and implications of commercialisation of genetically modified crops"
MS/2176/12 "GM Nation? Engaging people in a real debate? A Genewatch UK report on the conduct of the UK's public debate on GM crops and food"
MS/2176/13 "The use of genetically modified crops in developing countries - a follow-up discussion paper"
MS/2176/14 "GM crops? Coexistence and Liability"
MS/2176/15 Courier Magazine "In focus: our contribution to a sustainable future"
MS/2176/16 "Future developments in crop biotechnology" Issue paper 6
MS/2176/17 "European views on agricultural biotechnology: an overview of public opinion" Issue paper 7
MS/2176/18 "The gene and the stable door: biotechnology and farm animals"
MS/2176/19 "Transgenic plants and world agriculture"
MS/2176/20 "Genetically modified foods a flavour of the current issues - feedback from the Food Future question time debates"
MS/2176/21 "Towards sustainable agriculture for developing countries: options from life sciences and biotechnologies"
MS/2176/22 Agrifood Awareness Australia folder of conference papers
MS/2176/23 "Genetically modified plants for food use and human health - an update"
MS/2176/24 "Genetically modified organisms (GMOs): The significance of gene flow through pollen transfer" Issue report No. 28
MS/2176/25 "Dispelling the myths - the real facts about agricultural biotechnology and biotech food"
MS/2176/26 "A producers handbook to seed selection"
MS/2176/27 "Celebrating 10 years of green biotechnology"
MS/2176/28 National Corn Growers Association position paper
MS/2176/29 Correspondence with attached biographies of U.S. Grains Council members
MS/2176/30 "EC-sponsored research on safety of genetically modified organisms"
MS/2176/31 "Third international conference on coexistence between genetically modified (GM) and non-GM based agricultural supply chains"
MS/2176/32 "Food for our future - Genetic modification, food and farming"
MS/2176/33 Food Future promotional booklets
MS/2176/34 "GM foods: Past-present-future...? Industry's approach, consumer attitudes, expectations for the future"
MS/2176/35 "The opportunities GM and other biotechnologies offer both the consumer and the farmer"
MS/2176/36 "Gaps to bridge?" Input paper for the Monsanto stakeholder dialogue workshop
MS/2176/37 "The use of genetically modified animals"
MS/2176/38 "GM crops understanding the issues"
MS/2176/39 "One hundred percent safe? GM foods in the UK"
MS/2176/40 "GMOs and food: Is it possible to identify and access health benefits?"
MS/2176/41 "Supplementary report from the Danish working group on the co-existence of genetically modified crops with conventional and organic crops - update of the 2003 report"
MS/2176/42 "GM Foods"
MS/2176/43 "Genetic modification technology and food - consumer health and safety"
MS/2176/44 "Gene technology in Australia - fact not fiction"
MS/2176/45 "The crops guide to bitoech"
MS/2176/46 "Genetically modified plants for food use and human health - an update" reprint
MS/2176/47 "Safety aspects of genetically modified foods of plant origin"
MS/2176/48 "Science, medicine, and the future - genetically modified foods" Vol. 318
MS/2176/49 "Genetically modified plants for food use"
MS/2176/50 "European network safety assessment of genetically modified food crops - main conclusions & recommendations"
MS/2176/51 "IFT expert report on biotechnology and foods - Human food safety evaluation of rDNA biotechnology-derived foods"
MS/2176/52 "Genetically improved crops - the crop protection aspects"
MS/2176/53 "Genetically modified organisms: the regulatory process"
MS/2176/54 "Genetically modified crops take a closer look"
MS/2176/55 "Genetically modified organisms (GMOs)
