SALT, SUGAR & FAT REDUCTION. Reformulation Symposium, London

PART OF:
Papers written or collected by Mr Gordon Andrews relating to commercial and domestic microwave oven development and food packaging
Made:
2008-09
part of archive:
Papers written or collected by Mr Gordon Andrews relating to commercial and domestic microwave oven development and food packaging

Trade paper. 5 pp.

Details

Extent:
1 item
Identifier:
MS/2188/45
Access:
Open Access
copyright:
More
Copies may be supplied in accordance with current copyright legislation and Science Museum Group terms and conditions

Browse this archive