"What's in it for you? Genetically modified food: The new European GM labelling and traceability regulations"

Made:
2004
part of archive:
GM Archive / Lexington Communications collection relating to genetically modified foods and crops, research and industry
maker:
Agricultural Biotechnology in Europe

Details

Extent:
2 booklets
Identifier:
MS/2149/03/02
Access:
Open Access

Browse this archive